June 18, 2017 · 19:00 → June 18, 2017 · 23:00
Join us for an evening of exclusive beers from Mikkeller SD, paired with 4 unique courses prepared by Executive Chef Enrique Cuevas.
Hosted by Mikkel Borg Bjergø & the brewers from Mikkeller Brewing San Diego.
RECEPTION BEER – Exclusive IPA from Mikkeller SD
COURSE ONE – Chef’s Charcuterie Selection
Beer Pairing: Fruit Face w/ Dragonfruit,Passionfruit & Pink Guava
COURSE TWO: Pan Roasted Octopus Salad
Beer Pairing: Trip on Wood – Chardonnay Barrel Aged Trippel w/ Brett
COURSE THREE: Grilled Grass-fed Ribeye
Beer Pairing: Forste Fodselsdag – Barrel Aged Belgian Ale w/ Grapes
COURSE FOUR: Coffee Bourbon Verrine
Beer Pairing: Bourbon Barrel Aged Vanilla Shake
We will also be sharing small amounts of other rare and wonderful beers.
Tickets are $99 and can be purchased here…
Fathers Day Gift Bag Additional $75, includes signed Book of Beer, T-Shirt, Logo GlassFacebook event