Christmas at Øl & Brød!

It’s still a long way to Christmas but we suggest that you book early to not miss out on our special Christmas festivities at the restaurant in December. LUNCH Beginning on the first Advent Sunday, November the 30th we will

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Tasting Panel – I’m A Kombo

A colab between Mikkeller and Danish food designers IM A KOMBO A hazy golden brew with a fine lasting white head, poured from a fine small fat German-style bottle – First Mikkeller in these kind of bottles as far as we

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Tasting Panel – Kärlek Fall/Winter 2014

The swedes are being spoiled – once again. This is one big hoppy smelling beer. It is floral with notes of grape fruit and young green chest nuts. It has quite a big mouth feel with a creamy texture. Lots

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Tasting Panel – MAD4 / WHAT IS COOKING?

Pineapple – Apple A clear golden pilsner with a fine white head. The aroma is almost like mild perfume, with tropical fruit, marzipan and the added chamomile sticking out as an interesting feature. In the taste, the chamomile is present

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Pura Pura Blowout

Not too long ago, a group of people got together to build a skate park in La Paz, Bolivia from scratch. More than 100 volunteers from over a dozen different nations were joined by professional skateboarders Al Partanen, Josh Matthews,

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Tasting Panel – George Vs. Brian BA Ed.

George Vs. Brian aged in three different barrels – Tequila, Calvados and Cherry Wine. Calvados edition This black hard-hitting beauty is pouring thick black, leaving a fine soy colored head.The nose is very characteristic for Mikkeller’s strong stouts. It is

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Tasting Panel – Mikkeller/Meirer Beer Geek Riesling

A wine with a smooth elegance. Clear light green color with a slightly fizzy touch from the well balanced acidity to this pleasantly fruity sweetness. The nose makes you think of elder flower, honey melon and also a variety of

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Tasting panel “Grape Fruit Dead”

MIkkeller / 18th street Brewery – Grape Fruit Dead This collaboration beer with a tribute to the mighty Californian band, Grateful Dead pours a hazy orange with a fine thin white head. The nose clearly reveals the grapefruit as a

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Frederiksdal Cherry Wine Field Trip

Frederiksdal, home of the best Cherry Wine in the world, invited us down to their estate for a tasting on what will result in one or more highly exclusive Frederiksdal/Mikkeller collaborations. It’s still too early to reveal any details, but

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Tasting Panel – Show Me Cuvee

Show Me Cuvee presents itself with a dark reddish brown pour with a fluffy off white head. The aroma is a bit anonymous at first, but quickly revel a fine and complex spiced aroma. You will find fresh cherries, brown

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Øl & Brød

In case you haven’t heard, we opened up a restaurant. It’s called Øl & Brød and it’s an extension of what we’ve always been doing: High quality products served by beer-aficionados to be savored in a distinct, minimalistic Mikkeller-esque setting.

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Tasting Panel – Beer Weak Brunch Weasel

Beer Weak Brunch Weasel – ABV: 4,8% Vol. The kid brother to the epic Brunch Weasel has a fine brown color and is topped by a cappuccino colored head. The aroma burst open with vanilla, burned almonds, and coffee with

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Tasting Panel – Hues

Hues – ABV: 5 % Vol. This spontaneous fermented beer has been aged in Hungarian oak barrels and appears with a light amber color with almost no head. The aroma is huge and very vinous. A clear impression of oxidized

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Tasting Panel – Sally Monroe

Sally Monroe – American Pale Ale – Alc. 2,8 % Vol. Sally pours a hazy golden body topped with a fine white head. The aroma is huge with a blooming profile almost like Jasmine flowers. On top you get the

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